I like to make things from scratch when I can; that way I know what is in it. I found some hot choc recipes and after a bit of trying it out this is our version.
4 cups of icing sugar
2 cups of cocoa
5 cups of whole milk powder
4 tsp cornflour
2 tsp salt (we use a mineral rich salt like Himalayan Salt - much nicer, much healthier)
2 pinches cayenne pepper
Sometimes I put in a little bit of cinnamon
Sift all the ingredients together. Store in a jar. Use 1 Tablespoon per cup of hot chocolate topped with water and milk if so desired.
{{Photos to come}}
~Lorna
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